Front edge:

  • Removes cookies from the sheet.
  • Serves decent portions of casserole or lasagna.
  • Wedges desserts squarely out of the pan.

Side of blade:

  • Gently turns omelet or cooked salmon intact.
  • Sweeps chopped vegetables against your hand into the pan.
  • Cuts pizza or focaccia with rocking motion.

Lying flat:

  • Crushes nuts or garlic.
  • Provides a surface for cutting garlic, veggies or ginger.
  • Acts as a trivet.

Slide The Wedge under heavy pans— – it provides support and stability for shuttling from stove to counter to table.

(left- or right-handed)

 37 cm / 14.5 in. CAD$39.00             

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