The Pot Scoop

This is the unique cooking tool derived from our “Scoop” canoe paddle design. It lit the spark for our continuing research into the fluid dynamics of cooking.

●      The grain is straight and the blade is open ended to prevent cracking.
●      The handle is solid and oval for additional strength.
●      The flat edge uniformly sweeps the sides of pot.
●      The curved interior edge hugs sides and bottom of bowl.
●      Narrow enough to scoop out little tomato paste cans.
●      Beats batter gently or and mixes heavy bread dough.
●      Great for making muffins (especially in tandem with the Better Spreader).